Ingredients:
Chicken fillet – 300 g
Zucchini – 500 g
Bulgarian pepper – 1/2 piece
Mozzarella – 50 g
Cheese – 70 g (we have Russian)
Olives – 20 g
Salt, pepper – to taste

Cooking:
First, cut the chicken into very small cubes.
Next we take the zucchini – peel it, cut it in half, take out the seeds and cut into half rings. Lightly fry the zucchini. Mozzarella cheese cut into slices. Then we rub Russian on a medium grater. Finely chop the bell pepper.
Then put the chicken fillet in a baking dish (salt and pepper it), then a layer of fried zucchini.
Put evenly slices of mozzarella cheese on zucchini and sprinkle everything with plenty of grated.
Put olives and peppers on top of the cheeses and put in the oven to bake for 20-25 minutes at a temperature of 200 degrees.

Enjoy your meal!