Ingredients:

● Large apples – 3-4 pieces
● Sugar – 3 tablespoons
● Vanillin
● Soda on the tip of a knife
● Egg – 2 pcs
● A pinch of salt
● Oil for frying

Cooking:

1. My apples
2. Cut off the skin (although if it is not very tough, you can leave it) and rub it on a coarse grater or in a blender. Mix with sugar and eggs. Next, add vanilla sugar and soda with flour.
3. Flour must be added gradually, bringing the dough to the consistency of thick sour cream. We heat the pan, but not too much. Fritters should not burn and should be well baked.
4. Fry small pancakes in butter or vegetable oil (you can apply the dough with a tablespoon).
5. Hot apple pancakes with honey are served.