Ingredients:

2 packs of cottage cheese (400g.)
1 – egg;
1 tbsp. l. -Sahara;
2-3 tbsp. spoons – flour;
1 – banana;
· vegetable oil.

Cooking:

Cut bananas into small pieces. Mix cottage cheese and egg. Add banana, sugar, flour. Mix everything evenly. Form cutlets, flatten them. Can be rolled in flour. Fry in a hot pan with heated oil for 3 minutes on each side, cover, reduce heat and steam for 5-7 minutes.