Such a delicious ham casserole can be prepared for breakfast on a day off, when the whole family is at home and charge all loved ones with a great mood in the morning.
The most delicious casserole
Ingredients for 4-6 servings:
Carbonate or ham 200 g
Pasta 200 g
Hard cheese 100 g
Milk 250 ml
Water 250 ml
Salt, spices to taste
Cooking method:

Step 1.
Grease a baking dish or baking sheet with oil, take it with high sides so that the liquid does not spill out during cooking. Lay out a layer of pasta, spread evenly cut carbonate or ham on top. Season with spices and pepper to taste.

Step 2
Fill with a mixture of milk and water, you can take one milk, but keep the liquid-milk ratio, this is very important for the final result. Sprinkle grated cheese on top, cover the casserole dish with foil.

Step 3
Place in an oven preheated to 200C for 25-30 minutes, then remove the foil and bake for another 15-20 minutes to make a delicious golden crust. Let the tasty casserole cool down a little, decorate with greens and serve warm to the table. Enjoy your meal!