Green tea with orange flavor.

Dish Ingredients:
green tea 1 tsp
sugar to taste
water 380 ml
rose hips 2 tbsp
orange peel 0.3 tsp

Step 1:
I suggest trying not just green tea, but flavored with orange peel and supplemented with rose hips. Orange peel is suitable for both fresh and dried. Put water for tea on fire, boil.
Step 2:
The rosehip needs to be crushed. If fresh, just cut into pieces. Rose hips are valued primarily for their refreshing, detoxifying, diuretic, and antibacterial properties. In addition, they are rich in flavonoids, also known as natural oxidants. Thus, the benefits of rosehip tea include anti-aging, regenerating, analgesic, anti-inflammatory and anti-cancer effects. This tea is one of the best remedies for reducing headaches, it is rich in vitamins A, E, K and B group, as well as organic acids and pectins, which can improve our health in a natural way.
Step 3:
Place rose hips, green tea leaves and orange zest in a warm porcelain or glass teapot.
Step 4:
Fill with hot water. Cover with a lid and let the tea brew for 5-6 minutes.
Step 5:
Pour the finished tea into cups and serve. Happy tea!
Step 6:
Rosehip tea’s worldwide fame is mainly due to its high vitamin C content, even when compared to champions such as citrus fruits. That is why, rose hip tea is considered one of the best stimulants of the human immune system, and one of the best tonic herbal teas that anyone can safely consume. Try it and you, brewing a cup of this tea.