Message: #246385
Аннета Эссекс » 31 Oct 2017, 00:31
Keymaster

Who Benefits goat’s milk?

There are groups of people who, for some reason, cannot drink cow’s milk. These reasons can be completely different: an allergy to cow’s milk, diseases of the gastrointestinal tract, diabetes, etc. Such people are shown goat’s milk, which in some cases is not only an alternative to cow’s milk, but can also have a healing effect.

Goat’s milk if allergic to cow’s milk proteins.

People with cow’s milk intolerance are deprived of the opportunity to consume a range of dairy products necessary for the full functioning of the body. An alternative for this category of people can be goat’s milk, the protein of which does not cause such allergic reactions in them. The beneficial effect of goat’s milk in this case is also expressed in the fact that with its regular consumption in some allergy sufferers, allergic reactions to cow’s milk protein also disappear.

Goat milk to restore a weakened body.

Goat milk has a natural homogenization, i.e. goat’s milk fat globules are much smaller than cow’s milk globules. Accordingly, the assimilation of goat’s milk is much faster. This is very important for people whose body is weakened by various kinds of adverse factors (including environmental ones), or diseases. The high content of potassium is another weighty argument in favor of goat’s milk for a weakened body, especially for people with cardiovascular diseases.

Goat milk for bone health and restoration.

Milk, including goat’s milk, is a rich source of calcium and vitamin D, which play an important role in strengthening bone tissue. Goat milk is very useful for people who have suffered bone fractures, as well as for children older than a year for the prevention and treatment of rickets. Daily consumption of goat’s milk reduces the time of bone fusion by half.

goat milk for pregnant women

For pregnant women, the value of goat’s milk lies in the variety of valuable nutrients. Especially important is the presence of calcium in large quantities. As you know, for the formation of the skeletal system of the unborn child, the woman’s body consumes a significant amount of calcium, which creates its deficiency in the body. Sometimes it manifests itself in the destruction of teeth and nails. So goat’s milk helps to prevent and compensate for these losses.

Goat milk while breastfeeding.

Using goat’s milk, a nursing mother fully provides the need for trace elements and vitamins for both her body and the child’s body. Goat milk for a nursing mother is an important component of a complete diet, eliminating a large number of problems, ranging from vitamin deficiencies to the health of teeth, bones and hair. In general, goat’s milk replaces the intake of multivitamin complexes for a nursing mother.

Goat milk for weight loss.

Despite the fact that goat’s milk is a rather high-calorie food product, it is successfully used in weight loss diets. The fact is that despite the rather large amount of fat in goat’s milk, milk fat is not converted into adipose tissue in the human body. But a wide variety of micro and macro elements in goat milk while following a strict diet for weight loss helps prevent beriberi and other complications.

Goat milk for intestinal dysbacteriosis.

The best way to treat intestinal dysbiosis in children and adults is to consume fermented milk products and cheese. Products made from goat’s milk are especially useful in the treatment of dysbacteriosis. Kefir, yogurt, cheese and goat’s milk cottage cheese will help to bring the intestines back to normal very quickly. To achieve the result, doctors recommend drinking fermented milk products from goat milk at the rate of 100 grams for every 10 kilograms of a person’s weight. A noticeable improvement in the patient’s condition occurs on the third day. The course of treatment should last at least a week, and sometimes, although rarely, it must be repeated.

Goat milk for gastritis with high acidity

With gastritis with high acidity of gastric juice, goat’s milk is extremely useful. It has a unique ability to quickly neutralize the hydrochloric acid contained in the gastric juice. Neutralization occurs without violent chemical reactions, and does not cause bloating, heartburn or belching. In addition, goat milk contains lysozyme, which has the ability to heal ulcers and wounds on the mucous membranes.

Goat milk for stomach or duodenal ulcers

For stomach or duodenal ulcers, the following goat’s milk treatment may help. Every morning, on an empty stomach, drink a glass of raw milk. Then, during the day, in small sips, you need to drink two more glasses of goat’s milk. The course of treatment should be approximately 21 days.

Goat milk for diathesis

Diathesis or atopic dermatitis is a common problem among babies, which causes a lot of problems for both the baby and her parents. In addition to the unpleasant moments associated with the disease, diathesis is very difficult to treat. Pediatricians recommend that such children take goat’s milk during treatment. It not only speeds up the recovery of the child, but also acts preventively. It has been observed that children who eat goat’s milk are less likely to suffer from diathesis.
Parents often wonder if milk should be boiled before giving to children. Doctors advise children under two years of age to give boiled milk, although it loses its beneficial properties to a large extent during the boiling process. Older children can be given raw milk, but only if you are sure that the owners of the goat comply with hygiene standards, and the animal itself is healthy. Allergy to goat milk in children is extremely rare.

Goat milk for pancreatitis

Although the benefits of goat’s milk for patients with pancreatitis have not been scientifically proven, it is still worth a try. In any case, it certainly won’t do any harm. The recommended dose is half a cup before each meal. According to some observations, this can alleviate the course of the disease.

goat milk for diabetes

Goat milk is often used in folk medicine to alleviate the condition of people suffering from diabetes. For this, traditional medicine suggests that the patient drink a glass of goat’s milk every two hours during the day. However, you should never stop taking insulin and other medications. Goat milk, despite all its healing properties, cannot replace the medicines prescribed by the doctor.

Goat milk for cancer

It is quite difficult to objectively judge how effective goat’s milk helps against cancer, although there is such an opinion. And it is unlikely that goat’s milk can replace traditional treatment. Although, as an addition to traditional methods, the use of goat’s milk for cancer is considered beneficial, as it greatly strengthens the state of the immune system. For example, it is reliably known that the use of goat’s milk after a course of chemotherapy reduces the manifestation of side effects of chemotherapy drugs.

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